Recipes » Dessert
Apple Honey Crisp
Preparation Time: 10 min
Cooking Time: 45 min
Total Time: 55 min
Serves: 6
Ingredients:
- 2 lbs. apples, quartered and sliced (1-1/2 quarts)
- 1/2 cup plus 1/4 cup honey, (separated)
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup flour
- 1/4 cup butter, softened
- Warm nutmeg cream or ice cream
Instructions
Toss apples with 1/2 cup honey, cinnamon and nutmeg in bowl. Turn into 2-quart baking dish. For topping, beat flour with butter and 1/4 cup honey until crumbly; sprinkle over apples. Bake at 350°F for 40 to 45 minutes or until apples are tender and topping is golden. Serve with Warm Nutmeg Cream or ice cream.